Safety Precautions

Reservations

We strongly recommend reservations at this time. Walk-in diners are welcome but may experience a wait for a table or bar stool.

Outdoor reservations, please read carefully: If you are dining outside and it starts to rain, we can only move you inside if we have a table available. We may need to cancel your outdoor reservation if the forecast is inclement and we have no open reservations indoors. If this happens, we will notify you ahead of time and see if you’d like to reschedule for a different date.

Our Customers

Customers are required to wear face coverings any time they are not seated at their table. Free face coverings are available, ask our host.

Do not dine with us if you are currently experiencing a fever, cough, or shortness of breath, or if you have been in contact with a person who is COVID-19 positive. Please use proper sneeze and cough etiquette.

Our Employees

Our employees sign off on a Health Reporting agreement, which requires them to self-monitor for COVID-19 symptoms before coming to work and to stay home if they have COVID-19 symptoms or if they’ve had contact with a person with a confirmed diagnosis of COVID-19.

Face coverings will be required of all employees, regardless of vaccination status.

Employees wear gloves when handling ready-to-eat food, but will not wear gloves while providing table service. This protocol is based on the recommendation from Public Health in Dodge County. Employees will wash their hands regularly, for 20 seconds or longer, which is more effective and efficient than having to change gloves repeatedly.

Employees are trained and sign off on our new physical distancing, hygiene, cleaning, and illness screening policies, and retrained on proper handwashing and sanitation procedures.

Facility Cleaning & Disinfection

Our restaurants have established cleaning schedules and increased the frequency of facility cleaning and disinfection.

Our restaurants have a plan in place for cleaning and disinfecting in the event of a positive COVID-19 case in our restaurant and will follow all guidance/requirements by Public Health Madison & Dodge County and CDC.